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Chemistry, 22.10.2020 22:01 1234Shutthedoor

Food engineering is a field that focuses on: A. meeting society's needs to be healthier.
B. minimizing the negative environmental effects of technology
through green design.
C. finding efficient methods to preserve our resources and meet
future demands.
D. the production, preservation, and distribution of food to meet
society's needs.

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Answers: 3

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