Jacob carelessly added only 40.0 mL (instead of the recommended 50.0 mL) of 1.1 M HCl to the 50.0 mL of 1.0 M NaOH. Explain the consequence of the error.

Substance 33°f 100°f peanut oil solid liquid margarine solid liquid chocolate chips solid liquid which conclusion fits the data in the table? a. heat chemically changes chocolate and margarine. b. all solids become liquid at 100°f. c. removing heat from a substance it to melt. d. matter may change shape when it is heated.