Which of the following factors would probably NOT make sugar dissolve faster in tea? Your

Increasing the temperature

Using larger particles of the solute

crushing the particles of the solute to make them smaller

Stirring the solution

IM SAYING "NOT MAKE SUGAR DISSOLVE FASTER"

C=59(f−32)the equation above shows how temperature f, measured in degrees fahrenheit, relates to a temperature c, measured in degrees celsius. based on the equation, which of the following must be true? a temperature increase of 1 degree fahrenheit is equivalent to a temperature increase of 59 degree celsius.a temperature increase of 1 degree celsius is equivalent to a temperature increase of 1.8 degrees fahrenheit.a temperature increase of 59 degree fahrenheit is equivalent to a temperature increase of 1 degree celsius.a) i onlyb) ii onlyc) iii onlyd) i and ii only