Please help me ASAP 1.What was your hypothesis? 2.Plot your data as drops of ascorbic acid vs. time.
3.As the concentration of ascorbic acid was increased, did the rate of the formation of the iodine-starch complex increase or decrease? Explain your answer in terms of the chemical reactions involved.
4.Was your hypothesis correct?
5.Make a general rule about the effects of concentration of reactants on reaction rates.
6.For practice, the molecular formula for ascorbic acid is C6H8O6, and you used 6 g in this experiment, calculate the molarity of the ascorbic acid. Now calculate the concentration in moles per drop (assume 1 mL = 20 drops).

There is nothing to go off of.

Explanation:

I am not here for free points but what I will say is that there is no lab or graph so I cant really help you.

Delete my answer if you want.

i'm assuming that the correct answer is indeed the first one/ "a"..

answer : one can design an experiment using a liquid and an additive that can be added to the liquid and observe the chemical changes in the reaction species.

one would need a beaker which is filled with a known amount of the liquid in which thermometer is placed to measure the temperature changes; after addition of the additive to the liquid solution one can note down the temperature change and find whether the reaction is endothermic or exothermic in nature. by subtracting the initial temperature value with the final temperature one can find the temperature changes.

various combinations of liquid and additive can be used. liquid in this case can be a known quantity of water and additives can be epsom salt or without epsom salt the experiment can be conducted to notice the changes. water and ice, hydrogen peroxide and dry yeast, vinegar and baking soda,etc.