Which of the following three factors do graders evaluate for beef muscle?

In a laboratory experiment, a fermenting aqueous solution of glucose and yeast produces carbon dioxide gas and ethanol. the solution was heated by burning natural gas in a bunsen burner to distill the ethanol that formed in the flask. during the distillation, the ethanol evaporated and then condensed in the receiving flask. the flame of the burner was kept too close to the bottom of the flask and some of the glucose decomposed into a black carbon deposit on the inside of the flask. during this experiment the following changes occurred. which of these changes involved a physical change and not a chemical change? check all that apply. 1-condensation of ethanol 2-evaporation of ethanol 3- formation of carbon dioxide gas from glucose burning of natural gas 4-formation of ethanol from glucose by yeast 5-formation of a carbon deposit inside the flask

Much of the general structure and physical properties of the interior of the earth are inferred from: a)deep oil and gas bore holes b)geologic investigations c)analysis of seismic waves d) study of volcanoes

If 15 drops of ethanol from a medical dropper weight 0.60g, how many drops does it takes from a dropper to dispense 1.0ml of ethanol? the density of ethanol is 0.80g/ml