When you look at the absorption spectra of cranberry juice and apple juice, what colors/parts of the visible spectrum are absorbed? Discuss how the colors/parts that are not absorbed contribute to the colors of cranberry juice and apple juice.

Looking at the absorption Spectra of cranberry juice and apple juice the color and part of the visible spectrum that are absorbed as well as how the colors that are not absorbed contributed to the the colors of the cranberry juice and apple juice are;

When the light actually hits on a surface,it is only a part of it that is reflected to the eyes whereas the rest of the spectrum is then absorbed by the object.

However,if the red wavelength is reflected,you will see the red color,but if all the spectrums are absorbed,you will see the black color,if then all the spectrums is reflected,you will see the white color.