1) A chemist was deciding what chemical to use in a handwarmer. She studies 2 compounds. One is a nonpolar covalent compound that is safe and nontoxic. The other is an ionic compound. It is poisonous if ingested. What tests could she do to tell them apart? Give two possible observations or tests she can run to verify the substance. Which substance would you use to make the handwarmer and why?

Complete this brønsted-lowry reaction placing each product by its appropriate label. hso4- + hcn

If a || b and e || f, what is the value of y ?

Read the claim. breakfast is an important meal. it jump starts the body’s process of using calories to break down food. appetite can decrease with age, but going too long without eating causes metabolism to slow down. current research shows that incorporating legumes such as lentils and chickpeas into meals boosts metabolism for twenty-four hours. who might benefit from this claim? people who have a fast metabolism stores that sell exercise equipment people who take vitamin supplements grocery stores that sell legumes