Chemistry, 04.01.2020 04:31 thechef129
9. typically meringues have cream of tarter added to them. why don't you think we don't have them in our recipe?
this is a question from my cooking chemistry class and i am having a little trouble with it, anyone out there know anything about this and can me out?
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9. typically meringues have cream of tarter added to them. why don't you think we don't have them in...
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