Food Science is the study of the physical, biological, and chemical makeup of food; the causes of food deterioration; and the concepts ulderlying food processing.
True
False

What happens when light is scattered?

Choose an equation that represents an enzyme-catalyzed reaction. (a) enzyme + substrate → enzyme-substrate complex (b) enzyme + substrate ←−→ enzyme + products (c) enzyme + substrate ←−→ enzyme-substrate complex → enzyme + products (d) enzyme + substrate ←−→ enzyme-substrate complex → enzyme-substrate complex + products

What happens to the concentration of hydronium ions as the ph of a solution increases? a. hydronium ion concentration stays the same b. hydronium ion concentration decreases c. hydronium ion concentration increases