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Chemistry, 17.06.2021 16:00 graciearany

Explique las variaciones en la presión de vapor, punto de ebullición y punto de congelación que provoca la adición de un soluto no volátil a una solución acuosa. Luego explica por qué se agrega sal
a las carreteras congeladas y por qué es conveniente que la cocción de los alimentos sea en agua
con sal.

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