Wine goes bad soon after opening because the ethanol dissolved in it reacts with oxygen gas to form water and aqueous acetic acid , the main ingredient in vinegar. Calculate the moles of acetic acid produced by the reaction of of ethanol. Be sure your answer has a unit symbol, if necessary, and round it to significant digits.

The answer is "It takes 1,70 mol of ethanol".

Explanation:

To make acetic acid, we must first write the balanced reaction that occurs of ethanol with oxygen

The response is balanced:

1 mol of ethanol creates 1 mol of According the equilibrium Ethanol moles, therefore, required 1.70 mol of water = 1.70 mol

"you start with 15.67 g mgco3-xh2o, when heated and all the water is removed, you are left with 7.58 g mgco3 only.

therefore, you had 15.67 - 7.58 = 8.09g h2o  

moles of each :

7.58g mgco3 = ? moles = 7.58g / 83.4g/mole = 0.09moles  

8 09g h2o = ? moles = 8.09g / 18g/mole = 0.44moles  

molar ratio between the two by dividing both numbers by the smallest number :

0.09 / 0.09 = 1  

0.44 / 0.09 = 4.8  

mgco3-5h2o"