What are three properties of carbon that allows it to make so many different compounds

50 pts plz what is the physical state of matter of baking soda.

Achemical reaction is done in the setup shown, resulting in a change of mass. what will happen if the same reaction is done in a sealed container that is placed on the electronic balance?

Asuspension of yeast cells is being grown under anaerobic conditions such that glucose is degraded to ethanol and carbon dioxide. if one wishes to follow this process by monitoring the release of 14co2, at which positions in the glucose molecule would the 14c label need to be incorporated?