Question 1 of 10
What does percent composition tell you about a molecule?
O A. It tells you...
Question 1 of 10
What does percent composition tell you about a molecule?
O A. It tells you how much of a molecule is made up of each element.
O B. It gives you the total number of atoms in the molecule.
O c. It tells you how the elements are arranged in the molecule.
O D. It tells you the ratio of elements in the molecular formula.
Answers: 2
Chemistry, 21.06.2019 23:30
Problem #3 (ch. 1, problem 15)the ideal gas law provides one way to estimate the pressure exerted by a gas on a container. the law isí‘ťí‘ť=푛푛푛푛푛푛푉푉more accurate estimates can be made with the van der waals equationí‘ťí‘ť=푛푛푛푛푛푛푉푉â’푛푛푟푟â’푞푞푛푛2푉푉2where the term nb is a correction for the volume of the molecules and the term an2/v2is a correction for molecular attractions. the values of a and b depend on the type of gas. the gas constant is r, the absolutetemperature is t, the gas volume is v, and the number of moles of gas molecules is indicated by n. if n = 1 mol of an ideal gas were confined to a volume of v = 22.41 l at a temperature of 0â°c (273.2k), it would exert a pressure of 1 atm. in these units, r = 0.0826.for chlorine gas (cl2), a = 6.49 and b = 0.0562. compare the pressure estimates given by the ideal gas law and the van der waals equation for 1 mol of cl2 in 22.41 l at 273.2 k. what is the main cause of the difference in the two pressure estimates, the molecular volume or the molecular attractions?
Answers: 1
Chemistry, 22.06.2019 08:30
In the reaction between a crushed antacid tablet and vinegar what gas is emitted
Answers: 2
Chemistry, 22.06.2019 22:30
The vapor pressure of ethanol is 1.00 × 102 mmhg at 34.90°c. what is its vapor pressure at 61.61°c? (δhvap for ethanol is 39.3 kj/mol.)
Answers: 2
Chemistry, 22.06.2019 23:30
Imagine a small synthetic vesicle made from pure phospholipids enclosing an interior lumen containing 1 mm glucose and 1 mm sodium chloride. if the vesicle is placed in pure water, which of the following happens faster? a. na+ diffuses out. b. cl– diffuses out. c. h2o diffuses in. d. glucose diffuses out. e. sodium chloride diffuses out.
Answers: 3
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