Afood product claiming to be sugar free contains
a. less than 10 grams of sugar per serving.
b. less than 0.5 grams of sugar per serving.
c. less than 5 milligrams of sugar per serving.
d. less than 2 milligrams of sugar per serving.

1.aluminum chloride (alcl3), and sodium hydroxide (naoh) can react to form aluminum hydroxide (al(oh)3) and sodium chloride (nacl).    you have 13.4 g of aluminum chloride and 10.0 g of sodium hydroxide. answer the following questions: •what is the balanced equation for this reaction? •if you use all 13.4 g of aluminum chloride, how many grams of aluminum hydroxide can be formed? work must be shown to earn credit •if you use all 10.0 g of sodium hydroxide, how many grams of aluminum hydroxide can be formed? work must be shown to earn credit •how many grams of aluminum hydroxide will actually be made?     which reagent is limiting? explain your answer.

Calculate the molarity of 48.0 ml of 6.00 m h2so4 diluted to 0.250 l .

Consider the directing effects of the substituents on salicylamide and predict the possible structures of the iodination products. which do you think will be the major product?