How can liquids be separated by density? a. the liquids are absorbed by paper b. the liquids are collected as they evaporate c. the liquids are allowed to separate into layers d. the liquids turn into separate vapors

Imagine one batch of soup (batch “a”) is made with 8.19 g/can of salt, according to the recipe, and a second batch of soup (batch “b”) is made with 8.32 g/can of salt. explain which batch would be more resistant to frost damage if it is shipped a great distance in winter and explain why.