Problems Question 1: Food served at a restaurant should be between 39°C and 49°C when it
is delivered to the customer. The process used to keep the food at the correct
temperature has a process standard deviation of 2°C and the mean value for these
temperatures is 402°C. What is the process capability index of the process?

Consider a large isothermal enclosure that is maintained at a uniform temperature of 2000 k. calculate the emissive power of the radiation that emerges from a small aperture on the enclosure surface. what is the wavelength ? , below which 10% of the emission is concentrated? what is the wavelength ? 2 above which 10% of the emission is concentrated? determine the wavelength at which maximum spectral emissive power occurs. what is the irradiation incident on a small object placed inside the enclosure?

Refrigerant-134a enters the compressor of a refrigerator as superheated vapor at 0.14 mpa and -10°c at a rate of 0.05 ka/s and leaves at 0.8 mpa and 50°c. the refrigerant is cooied in the condenser to 0.72 mpa and 26'c. it is then throttled to 0.15 mpa. sketch the t-s diagram for the system and evaluate: 6) the rate of heat removai from the refrigerated space (kw), it) the power input to the compressor (kw), ii) the isentropic efficiency of the compressor (%), and iv) the cop of the refrigerator.

Abarometer contains mercury with a density of 13600 kg/m3. atmospheric conditions are 95.8 kpa and 20 °c at 20 °c, the vapor pressure of the mercury is 0.000173 kpa. the column of mercury will rise to a height of most nearly. select one: a)- 0.38 m b)- 0.82 m c)- 0.48 m d)- 0.72 m