5. Interpret in what way is the beggar outside the café the chef's "double" (line 166)? Why does the chef not
want to walk past him?

Which of the following statement about conflict in the workplace is true?

Match each mode of narration to the excerpt in which it is used.

Which is most engaging way of describe how to conduct an interview? a. one of the most common mistakes of interviewers is to ask "force-choice" or "leading" questions. b. although one might be inclined following a script slavishly, one should react to the interviewee's answers. c. remember, you want to encourage the interviewee to talk. avoid asking simple "yes or no" questions. d. the person you are interviewing may provide a number of challenges that can be overcome with care.