Which research question would lead to the most information about how serving organic food in school cafeterias affects students' eating habits? A. How can schools make organic food appealing to students? B. Which unhealthy snacks do students commonly eat in school cafeterias? C. How does serving organic food to students affect a school's annual budget? D. Do students who eat organic food make healthier food choices?

D. This choice allows us to learn more about a student’s eating habits

Explanation:

A.) By answering this question you are not getting little/no information on how these choices would affect a student’s eating habits/

B.) This question doesn’t even ask about organic foods so we wouldn’t get good feedback from that

C.) This question asks about the effect on the school’s budget not a student’s eating habits.

is there a story?

explanation:

the future of her and bobby