Which choice best explains the purpose of the article? a. to support an argument that consumers are better off
because of changes to serving size requirements on
food products
b. to provide readers with detailed information about how
serving sizes on nutrition fact labels are determined
by the FDA
c. to persuade readers to pay more attention to serving
sizes on Nutrition Facts labels when making food
choices
d. to provide information about new serving size
requirements on food products and changes to
Nutrition Facts labeling