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Geography, 05.09.2020 22:01 Lydiaxqueen

O 1 pts
Question 1
How has genetic modification most likely affected the safety and availability of
fruits and vegetables?
O It has increased the safety and availability of fruits and vegetables,
o It has decreased the safety and availability of fruits and vegatables.
O It has increased the safety of food, but decreased the availability of fruits and
vegetables
O It has decreased the safety of food, but increased the availability of fruits and
vegetables

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