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Describe how producers, consumers, and decomposers are linked in a food chain or food web? PL HELP I RY ND EM ANSWERS ITS LITERALY 15 POINSSS
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Which of the activities listed below could limit global warming by slowing the increase in atmospheric carbon dioxide levels? view available hint(s) select all that apply. a. replacing fossil fuels with nuclear energy b. burning vegetation to clear land for agriculture c. limiting soil erosion so organic matter takes longer to decompose d. choosing a fuel-efficient car, or bicycling to school or work e. using more electrical appliances and cars f. cutting down forests to build houses
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Which are evidence of the seafloor spreading? a. molten material b. magnetic stripes c. continental material d. drilled core samples e. ocean water samples
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What is the correct order (starting from the surface) of warts layers
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Describe how producers, consumers, and decomposers are linked in a food chain or food web? PL HELP I...
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