Which title is given a person who has minimum of an associates degree from an accredited university and assists registered dietitians

It is a DTR...

Dietetic Technician, Registered-a food and nutrition practitioner who has completed at least a two-year associate's degree at a US regionally accredited university or college, required course work and at least 450 hours of supervised practice accredited by CADE or at least a bachelor's degree at a US regionally accredited university

answer; the above statement is (true);

answer a scar develops;