Curry rush is a premium asian restaurant chain that differentiates itself from a large number of competitors by providing exclusively organic vietnamese cuisine. it has some pricing power because it provides differentiated products and therefore, has some entry barriers in place. in this scenario, curry rush is most likely operating in a(n)

Monopolistically competitive industry

Explanation:

exposure to hazardous carcinogens and toxic substances can cause breathing problems, such as copd and various types of cancer. it also increases the risk of heart attacks and strokes and has serious (but no less unattractive) side effects, such as aging, yellow teeth, a terrible smell and damage to the vocal cords.