Answer the following; What is the best knife for the following tasks:
a. dicing an onion
b. cutting steaks for a loin of beef
c. splitting a sponge cake into layers
d. making radish flower for garnish
e. spreading icing on a cake

Well actually there is an answer for each of the following tasks.

a.), d.) You can use the same knife for dicing an onion & making radish flower for garnish. You can use an chef's knife.

b.) Steak knife followed by a meat tenderizer.

c.) Bread knife.

e.) You could use a butter knife, frosting spatula, or a palette knife for spreading icing on a plate.

Explanation: Each of these tasks require different tools.

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