Health, 05.05.2020 08:16 kyliexhill
Samantha is making a vegetable soup that contains carrots, beans, water, salt, pepper, bits of ham, and onions. The soup has to cook for 4 hours. While the soup is cooking, what will happen to some of the minerals that are in its ingredients
A. The relatively high temperature that is needed to cook the soup will destroy the iron, phosphorus, and sulfur in the vegetables.
B. The minerals will leach out of the ham and vegetables and lose their natural bioavailability.
C. The minerals will leach out of the food and into the cooking water, retaining their bioavailability and becoming part of the soup in the process.
D. Cooking the soup's ingredients for this extensive amount of time will enable the minerals to become antioxidants.
Answers: 3
Health, 22.06.2019 06:30
Almost all states designate a group of professional as mandatory reporters of suspected child abuse or neglect. is it only school administration staff are included on nearly every list?
Answers: 1
Health, 22.06.2019 16:30
List things you can lose your license for if you are under 21
Answers: 2
Health, 22.06.2019 23:00
Which of the following choices are the fat soluble vitamin? a) c b) b6 c) d d) calcium
Answers: 1
Samantha is making a vegetable soup that contains carrots, beans, water, salt, pepper, bits of ham,...
Mathematics, 25.02.2021 06:50
Mathematics, 25.02.2021 06:50
Mathematics, 25.02.2021 06:50
Health, 25.02.2021 06:50
Mathematics, 25.02.2021 06:50
Social Studies, 25.02.2021 06:50
Health, 25.02.2021 06:50
Mathematics, 25.02.2021 06:50
Mathematics, 25.02.2021 06:50
Mathematics, 25.02.2021 06:50