are made when manufacturers add hydrogen to vegetable oil in a
process called hydrogenation.
A. Fatty acids
B. Unsaturated fats
C. Saturated fats
D. Trans fats

C. Saturated fats

Explanation:

The primary purpose of hydrogenating vegetable oils (which contain unsaturated C=C bonds), is to add additional hydrogen atoms across such bonds and saturate them (i.e. convert the double bonds to single bonds). The products obtained afterwards are saturated fats.

his week a heat wave will be hitting, and most of the country will be experiencing temperatures above average for july. due to humidity, the temperature outside can feel even warmer than it actually is. this adjusted temperature, often referred to as the “feels like” temperature is called the heat index. the chart shows the heat index, which is calculated based on temperature and relative humidity. use this chart to answer the following questions.