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Health, 04.07.2020 22:01 elizabeth15ovando

EH is a 68-year-old male who comes into the clinic complaining of a fever with a temperature of 103 °F. He has had a cough for the last three days that is producing some thick green brown mucous. The MD feels he most likely has bacterial pneumonia. He also has a history of having rheumatoid arthritis and being immune-compromised as he is on an immunosuppressant methotrexate. He has noted that over the last year he has lost weight unintentionally and feels he is underweight. a. Understanding epidemiologic concepts of the chain of transmission of organisms from host to victim, describe how EH could have been infected. b. Describe the epithelial barriers that were overcome by EH’s bacteria. c. Identify risk factors that put EH at risk for getting a bacterial pneumonia. Give rationale. d. After looking at each of the risk factors, list three things that you would suggest to EH to help prevent infections in the future.

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EH is a 68-year-old male who comes into the clinic complaining of a fever with a temperature of 103...
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