In the U. S. about 48 million suffer from food-borne illnesses every year.

Whic disease reduces bone density and causes the bones to become brittle

What is the main structural difference between enveloped and nonenveloped viruses? a) enveloped viruses have their genetic material enclosed by a layer made only of protein.b) nonenveloped viruses have only a phospholipid membrane, while enveloped viruses have two membranes, the other one being a protein capsid.c) enveloped viruses have a phospholipid membrane outside their capsid, whereas nonenveloped viruses do not have a phospholipid membrane.d) both types of viruses have a capsid and phospholipid membrane; but in the nonenveloped virus the genetic material is between these two membranes, while in the enveloped virus the genetic material is inside both membranes.

Which of the following is characteristic of the lytic cycle? a) viral dna is incorporated into the host genome.b) the viral genome replicates without destroying the host.c) a large number of phages are released at a time.d) the virus—host relationship usually lasts for generations.