All of the following are common dental insurance exclusions, except: Root canals
B
Purely cosmetic services
Oral hygiene instruction or training
Duplicate dentures or prosthetic devices

What if you were not responsible for planning the menu, and you noticed that the portions provided were often very large? what resource(s) could you use to understand the appropriate portion sizes for children? a. national and state health standards b. cooking course c. ask parents d. ask the school nurse and guidance counselor