Which of the following statement is TRUE? A. Low-the claim that can be made on a food label If the food can be eaten often without exceeding the recommended daily
value for a given nutrient.
B. Lean-the claim that can be made on a food label of meat, poultry, or seafood If the product contains less than 10 grams of fat
per serving
OC. Extra Leanthe claim that can be made on a food label of meat, poultry, or seafood If the product contains less than 5 grams of
fat per serving
D. All of the above