Which of the following best explains why the USDA releases Dietary Guidelines for Americans every five years? O to adjust serving sizes based on obesity
O to outline suggested servings on the pyramid
O to improve health by suggesting portion sizes
to help Americans make wise food choices

The average adolescent should consume no more than of fat per day.

Magine you are working in a state mental hospital with individuals diagnosed with severe and profound intellectual disability. besides significant cognitive and adaptive skill limitations, many of these individuals may also have multiple physical and sensory impairments. those most impaired are likely totally dependent upon others for their care. what are some important issues to consider when working with people with a high degree of impairment? what kinds of things do you need to consider to be sure you are respecting the dignity of those for whom you care?

After a tiring half of a basketball game, what should the players eat to get instant energy?