Anyone wanna talk it can be anything

Which are the following could be a reason why a vocational school may not be for you

Drag the tiles to the correct boxes to complete the pairs. match the food technology with its definition anticaking agents ph control agents preservatives stabilizers, thickeners, and texturizers control acidity and alkalinity prevent chemical reactions that cause food to deteriorate keep powdered food flowing freely and prevent lumping, caking and

Briefly describe what heat stroke to the body does and a situation where it's more likely to affect someone performing a physical activity