Pls Help! Imagine you are the owner of a holiday camp with seven cabins. A group of five high school students will be staying with you for three days, starting next week. You need a list of meals {breakfast, lunch, and supper} to provide for the time you are camping. What would be a good meal plan for the duration of three days?
*If possible describe how it the cooked or prepared and list the needed ingredients to make the meals for breakfast, lunch, and supper.*

Mrs. kirby, 58, is a moderately active woman. she works in the garden almost daily, occasionally walks with her friends, and babysits her three very active young grandchildren every weekend. she eats a fairly standard diet every day: she has cereal with milk and coffee for breakfast, some kind of salad for lunch, and a piece of meat or fish with a healthy of veggies for dinner. she usually skips desserts or has just a couple of strawberries. when asked to look at the food labels and calculate her intake of carbohydrates, fats, and proteins in grams over the entire day, on an average day, she came up with the following numbers: carbohydrates: 243 g fats: 41 g proteins: 63 g calculate what percentage of mrs. kirby's total energy intake came from carbohydrates.