How is Italian styled pizza any different than American pizza?

A key difference between the American and Italian versions is the type of sauce used. In the US, a slow-cooked tomato sauce is used. ... Instead, you are more likely to find olive oil, pureed fresh tomatoes, garlic, and oregano on your pizza. This gives the pizza a fresh, herby taste that infuses the crust underneath.

A key difference between the American and Italian versions is the type of sauce used. In the US, a slow-cooked tomato sauce is used. ... Instead, you are more likely to find olive oil, pureed fresh tomatoes, garlic, and oregano on your pizza. This gives the pizza a fresh, herby taste that infuses the crust underneath

Explanation:

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