Which of the following explains why the FDA is concerned with foods imported from Chile? O It is responsible for all food sold within the United States,
O Foods from foreign countries are more susceptible to contamination.
It is responsible for foods sold in North and South America.
O Foods from foreign countries often carry harmful bugs.

Foods from foreign countries are more susceptible to contamination.

Explanation:

The "FDA" is responsible for protecting people's health when it comes to food safety. This is the reason why they have to supervise the foods that are being imported from other countries. The global food supply is a response to the growing demand of consumers. Because food coming from abroad goes through a long supply chain, they are more prone to contamination. Thus, their measures are stringent. For example, the U.S. FDA ensures the verification of foreign suppliers and the border surveillance to prevent entry of unsafe food. They also try to certify that the foreign supply chain meets the U.S. standard requirements for food safety.

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