Do you think that what you eat actually affects your performance including your energy level? Why?

According to myplate guidelines, grains should make up (less than one-fourth, more than one-fourth, about one-fourth) of your plate, fruits should make up (less than one-fourth, more than one-fourth, about one-fourth) of your plate, protein should make up (less than one-fourth, more than one-fourth, about one-fourth) of your plate, and vegetables should make up (less than one-fourth, more than one-fourth, about one-fourth) of your plate.just answered it; about one-fourth, less than one-fourth, about one-fourth, and more than one-fourth

The nutrient facts label on a food package lists the following: iron 50%. what does this figure indicate?

Which side effect should be assesed by the nurse when administering aminophylline?