Imagine that you are opening up a soup café that serves a variety of different soups and complementary breads. In order to help customers better understand the art of soups, you want to hang a chalkboard that identifies and describes the two classifications of soup. What would you include on this chalkboard? Explain and describe.

A5-year-old boy suddenly begins coughing while eating peanuts. he is choking and gagging. when he is brought to the ed, but he is awake and is able to give his name. on physical examination, his vital signs are stable. on examination of the chest, inspiratory stridor and intercostal and suprasternal retractions are apparent. which of the following is the most appropriate initial step in management? - allow patient to clear foreign object by spontaneous coughing- clear oropharynx with multiple blind sweeps with finger- position patient and perform back blows- stand behind patient and perform abdominal thrusts- perform emergency tracheostomy and take to surgery