Prompt: Explain how food energy is measured (include how much energy is in 1 gram of carbs,
fats, & proteins), how food labels can be helpful, how calorie needs are different for
each person, and how to balance calories in with calories out.

Energy is measured in units of kilocalories (kcal) or kilojoules (kJ). One kilocalorie (1 kcal) is equal to 4.18 kilojoules (4.18 kJ). The amount of energy a food contains per gram is known as its energy density so we can describe fat as more energy dense than protein or carbohydrate.

Explanation:

nope, but i have cleaned my brush in my cup of not as potentially harmful but nevertheless, very upsetting for scottish/british folks. especially if you've used the last teabag for it

explanation:

there could be something in that . . i am indeed an old scottish man!

there's a bit of bolshie-ness with it too though. i won't let go of the old ways . . tea and whisky . . whether the young whippersnappers like it or not!