How can you avoid getting an infectious disease from food? a. Eat chicken and beef that are rare, or slightly cooked.
b. Eat raw eggs on a regular basis.
c. Do not store foods in the refrigerator.
d. Keep hot foods hot.

Select all that apply. during your class stretching, you performed only static stretches you stretched the neck and shoulders you performed warm-ups before stretching you held your breath you performed a few ballistic stretches some exercises involved moving from one position to another