Kimchi is traditional korean food made by fermenting cabbage or other vegetables in a mixture of spices and salt. kimchi originally developed as a method of preserving vegetables before the advent of modern refrigeration. why does the use of a salt solution in kimchi act as a preservative against bacterial decay?
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Health, 22.06.2019 18:30
There is only one copy machine at your office. you have to make 1000 copies of an expense report. after you begin copying, two other employees show up in the copy room. each has to make only 10 copies each. what is the proper etiquette in this situation?
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Health, 22.06.2019 20:00
Which foods are categorized as foods you should "eat less of" on the food label?
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Health, 23.06.2019 07:10
If a basic life insurance illustration is used by an insurance producer in the sale of life insurance and the policy is applied for as illustrated, a signed copy of that illustration must be submitted to the insurer and provided to the applicant?
Answers: 1
Kimchi is traditional korean food made by fermenting cabbage or other vegetables in a mixture of spi...
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