1. Have the recommended number of daily servings been met for each food group? (circle one) Yes No If not, what is missing?

2. What food could you add?

3. What is the main nutrient and health benefit of any food group that Chelsey missed?
MAIN NUTRIENT HEALTH BENEFIT
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To avoid food poisoning, perishable items should not be stored in the refrigerator for more than days.

Does indrect sunlight does not pose any danger to the skin

In a two to three page paper, examine the history and development of the healthy people initiatives. discuss some of the successes and shortfalls of the three initiatives thus far; including healthy people 2000, healthy people 2010, and healthy people 2020. be sure to include statistical data from the initiatives to support your position. don't forget to cite your sources.