What are the bads and goods about meat

Good: Meat is a good source of protein, vitamins and minerals in your diet. ... Meats such as chicken, pork, lamb and beef are all rich in protein. Red meat provides us with iron, zinc and B vitamins. Meat is one of the main sources of vitamin B12 in the diet.

Bad: Eating too much red meat could be bad for your health. Sizzling steaks and juicy burgers are staples in many people's diets. But research has shown that regularly eating red meat and processed meat can raise the risk of type 2 diabetes, coronary heart disease, stroke and certain cancers, especially colorectal cancer

Explanation:

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controllable stroke risk factors include:

high blood pressure

atrial fibrillation

uncontrolled diabetes

high cholesterol

smoking

excessive alcohol intake

obesity

carotid or coronary artery disease

explanation: