What vitamin with dna repair? what vitamin with blood-clotting? (reading 3.01) which food is almost a perfect source of protein? (reading 3.01) what's a food example that would be a good source of each of the following vitamins and minerals? vitamin a vitamin c vitamin d calcium iron what fats are healthy and which ones are unhealthy. what are 2 food examples of each. list what information is found on a nutrition facts label. how many calories are in an entire bag of chips if there are 125 calories per serving and 9 servings per bag? what are the fda food label requirements for a food to be considered “natural” and the requirements to be “healthy”? what percentage is the appropriate percent for a snack be a “good source” of nutrients? what are 3 strategies of product marketing from the course.