You just finished cutting raw meat on a cutting board and the cooked potatoes are ready for the salad to be cut before cutting the potatoes you should

From the list below, choose all the correct statements about the functions of fat. select all that apply. select all that apply. fat provides flavor and texture to food (think ice cream) and also leaves you satisfied for longer after a meal. fat in the diet allows for the transport of vitamins a, c, and e because they are fat-soluble. lipids are an essential component of cell membranes, act as insulation under the skin, and protect organs from injury. the body can rely on carbohydrate stores during periods of low energy intake. fat is a good source of energy providing 4 kcal/g.

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If you or someone you know may have a mental disorder, it's important to discuss this concern with a trusted adult. t or f