9which pathogen is often controlled by beneficial bacteria? a. fungus b. virus c. antibiotics d. protist

Part 2: nutritional program – create a diet plan for your profiled person to include: list the five basic food groups and the recommended amounts from myplate (20 points) which two groups should be more than half of your plate? which two groups should make up less than half of your plate? which one group sits to the side of your plate?give examples of a daily menu for your person including breakfast, lunch, dinner and snacks meeting the 5 food group daily amounts (40 points). total number of calories consumed daily (10 points). list five suggestions for healthy snack alternatives (20 points)

If your job requires you to use a respirator, your employer is required to do three things. what is missing from the list? have you medically evaluated to determine that it is safe for you to wear a respirator train you on how and when to use a respirator

Which list shows the correct order of living units, from smallest to largest? 1: bone, osteocyte, periosteum 2: periosteum, bone, osteocyte 3: bone, periosteum, osteocyte 4: osteocyte, periosteum, bone