Arecipe that makes 4 servings calls for 2/3 cup of flour. how much flour is required to make 20 servings? 6 cups 3/1/3 cups 2/3 cups 2/15 cups

20 servings / 4 servings = 5 times as much.

Multiply the amount needed for 4 servings by 5:

2/3 cups x 5 = 10/3 = 3 1/3 cups total

g = (2, 2)

step-by-step explanation:

given the ratio is 1 : 1 then f is the midpoint of eg

let the coordinates of g = (x, y)

using the midpoint formula

(0 + x) = 1 ( multiply both sides by 2 )

0 + x = 2 ⇒ x = 2

similarly

(4 + y) = 3 ( multiply both sides by 2 )

4 + y = 6 ( subtract 4 from both sides )

y = 2

coordinates of g = (2, 2)