During the month-long farm festival, the hollingsworth family produce the weekly harvests shown below. of all the bags harvesrted, 1/7 were bad because of rot, pest damage, or other causes. of those remaining, 2/3 were pureed by roto-ruta, inc. to end up as cream of rutabaga soup, and the rest were sent back to the market. from the information given below calculate how many bushels of rutabagas each week we're good and how many bushels of the good rutabagas were sent to roto- ruta.