Arecipe called for the ratio of sugar to flour to be 5: 1. if you used 35 ounce of sugar, how many ounces of flour would you need to use?

i believe that is true.

step-by-step explanation:

hope my answer has you if not i'm sorry.

it's equivalent, so we can say that its equal.

let's call the denominator x and the numerador is 18 less then denominator, x - 18.

multiply

2.x = 5.(x - 18)

2x = 5x - 90

90 = 5x - 2x

90 = 3x

x = 90/3

x = 30

so: