Food inspectors inspect samples of food products to see if they are safe. This can be thought of as a hypothesis test with the following hypotheses. H0: The food is safe.
Ha: The food is not safe
Based on the hypotheses above, Is the following statement a Type I or Type II error?
The sample suggests that the food is not safe, but it actually is safe.
a) Type I
b) Type II

Type I error

Step-by-step explanation:

Here, we are interested in knowing the type of error that stems from the hypotheses set up

in the question.

From the suggestion of the sample, we know that the food is actually safe but was wrongly labeled as being unsafe.

So in this case, the type of error committed is the type 1 error since the food is actually safe but there was a wrong suggestion of being generally unsafe by the sample

from the figure we get,

the x axis shows   the months and,

the y-axis shows the number of satisfied customer.

each line or each cell in upward direction (y-axis) shows 500.

the appropriate scale for the y - axis is: -

a = 2000 customers

b = 4000 customers

c = 6000 customers

d = 8000 customers

e = 10000 customers

f = 12000 customers

g = 14000 customers