Find the avergae rate of change from a table

Arestaurant chef made 1 1/2 jars of pasta sauce. each serving of pasta requires 1/2 of a jar of sauce. how many servings of pasta will the chef be bale to prepare using the sauce?

What 8/12+8/11 in another way than and improper fraction

Draw a geometric diagram of this scenario using two parallel lines and one transversal. (remember that a transversal is a line which cuts across parallel lines.) label the angles, parallel lines, and transversal as indicated in the diagram above.